Edge Festival fund raising events

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On Friday 1st May the upstairs restaurant at the Royal George resounded to the click of chopsticks as 30 guests enjoyed the latest fund raising venture to support the Edge Festival which is taking place between 21st – 24th August. There was a keenly contested auction for a lobster kindly donated by Solva Seafoods and a rare Chinese tea set. The event raised close on £500 which has help swell the Edge Festival fund to over £6000. We have still some way to go to reach our target of £10,000! Thanks to everyone for your help and support.